Soft cheese "Adyghe" organic 45% Organic Milk, 170-190 g

Soft cheese "Adyghe" organic 45% Organic Milk, 170-190 g

Organic 100% natural soft cheese.

The taste is delicate, neutral, without a characteristic odor.

The cheese is delivered vacuum packed.

Mass fraction of fat in dry matter 45%.

Why Organic Milk?

The first plant in Ukraine for the production of organic products from its own raw materials

• Organic food certified by the Swiss Institute IMO
• 230 days a year grazing on pastures
• 2470 Swiss Simmental cows
• Automated contactless milking and filling

Ingredients: normalized organic cow's milk, milk whey, ferment of pure cultures of lactic acid bacteria, kitchen salt.

Certification: Organic standard, Euroleaf (meets the standards of the European Union for the production of organic products).

Manufacturer: ORGANIK MILK, Ukraine, Zhytomyr region, Baranovka

Storage conditions and shelf life: store at a temperature of 0-6 ° C in a hermetically sealed package.