Spices, sauces, canning

suitable for a variety of meat, vegetable and fish dishes

great dressing for salads

Biodynamic farm

11 organic herbs

Glass jar 32 g

Organic product

Ingredients: calendula petals, water, cane sugar, quince juice, dried orange, cloves, ground cinnamon, agar-agar

For a delicious and aromatic clay wine.

Ingredients: cloves, cinnamon, ginger, quince, cardamom, nutmeg, vanilla, orange peel.

Mix of green and black Kalamata olives

Sharp

Ingredients: GREEN & KALAMATA olives, olive oil, vinegar, salt, oregano, grated hot pepper.

Agriniou large green olives with oregano and pepper

Ingredients: olives, olive oil, citric and lactic acid, salt, oregano, pepperoni.

Greece

Fleshy green Agriniou olives with oregano and beech pepper

Ingredients: green olives with pits, olive oil, oregano, beech pepper, acidity regulators: citric acid, lactic acid.

Greece

Fleshy green olives

Ingredients: green olives, olive oil, lactic acid, citric acid, salt.

Greece

Thassos olives are one of the best Greek olives, they have an unusual wrinkled appearance and a spicy taste.

Made according to the traditional home method.

Ingredients: natural black olives from Thassos, olive oil, salt.

Mix of two varieties in a convenient mini-package

Add to appetizers, salads, main courses and first courses

Ingredients: green mix olives, extra virgin olive oil, vinegar, sea salt, basil

Fleshy green olives.

For salads and serving with vegetable, meat and fish dishes

Ingredients: green olives, sea salt, citric and lactic acid.

Piquant taste

Grown in environmentally friendly conditions

Fleshy olives with almonds inside.

Eat just like that or serve as a delicacy for wine

Ingredients: green olives, brine, citric and lactic acid, almonds.

Kalamata - "royal" olives, with a unique taste and aroma

Ingredients: Kalamata olives, marinade, vinegar, salt, olive oil.

For dressing salads, spreads for vegetables and bread.

Ingredients: olive oil, vinegar, salt, oregano, citric and lactic acid.