Milk and dairy products
80 UAH
nutritional value and medicinal properties of milk
which milk to prefer for children and adults
dairy recipes
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Milk and dairy products
The new book of Professor V.V.Zakrevsky is devoted to the nutritional value and medicinal properties of various types of milk and dairy products, contains recipes for the preparation of delicious and healthy dairy dishes.
The publication is designed for the widest circle of readers.
Author: Zakrevsky Victor Veniaminovich
Binding: hard
Number of pages: 48
Language: Russian
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